Catering Menu

For onsite service pricing, call us!

Taco Packages

3 tacos per person. 10-person minimum order $25.00 delivery charge (if available). Pricing is in increments of 5 people.

Taco Packages | $20.00/Per Person • Choice of 2 meats: Carne Asada | Tinga De Pollo (Chipotle Chicken) | Mole Verde (Chicken in Pumpkin Seed/Salsa Verde) | Carnitas | Al Pastor | Hongos (Mushrooms) • Included Toppings: Rice & Beans, Cilantro, Onions, Limes, Pickled Red Onions, Salsas (Choice of 2), Mijo’s Salad, Chips

Catering Made Easy

A La Carte

Full ~ 40 People | Half ~ 15 People *Comes with tray of Tostadas & Saltine Crackers

Meats $85.00/Half | $150.00/Full Rice $25.00/Half | $45.00/Full                                            Beans $25.00/Half | $45.00/Full Chips $15.00/Half | $25.00/Full Aguachile* $75.00/Half | $140.00/Full Ceviche (Shrimp)* $75.00/Half | $140.00/Full Ceviche (Fish) $85.00/Half | $160.00/Full

Catering Made Easy

Sides

Chips (For 10) $20 Salsas (8 OZ) $5 Salsas (16 OZ) $10 Guacamole (24 OZ) $25 Vegetables In Escabeche (Pickled Jalapenos, Onions, & Carrots $6 Crema (16 OZ) $7 Queso (24 OZ) $7

Catering Made Easy

Service Items

Plates & Utensils $0.75/per person Disposable Chafing $12.50/each Serving Utensils Free upon request

Catering Made Easy

Catering Menu

For onsite service pricing, call us!

Taco Packages

3 tacos per person. 10-person minimum order $25.00 delivery charge (if available). Pricing is in increments of 5 people.

Taco Packages | $20.00/Per Person • Choice of 2 meats: Carne Asada | Tinga De Pollo (Chipotle Chicken) | Mole Verde (Chicken in Pumpkin Seed/Salsa Verde) | Carnitas | Al Pastor | Hongos (Mushrooms) • Included Toppings: Rice & Beans, Cilantro, Onions, Limes, Pickled Red Onions, Salsas (Choice of 2), Mijo’s Salad, Chips

Catering Made Easy

A La Carte

Full ~ 40 People | Half ~ 15 People *Comes with tray of Tostadas & Saltine Crackers

Meats $85.00/Half | $150.00/Full Rice $25.00/Half | $45.00/Full                                            Beans $25.00/Half | $45.00/Full Chips $15.00/Half | $25.00/Full Aguachile* $75.00/Half | $140.00/Full Ceviche (Shrimp)* $75.00/Half | $140.00/Full Ceviche (Fish) $85.00/Half | $160.00/Full

Catering Made Easy

Sides

Chips (For 10) $20 Salsas (8 OZ) $5 Salsas (16 OZ) $10 Guacamole (24 OZ) $25 Vegetables In Escabeche (Pickled Jalapenos, Onions, & Carrots $6 Crema (16 OZ) $7 Queso (24 OZ) $7

Catering Made Easy

Service Items

Plates & Utensils $0.75/per person Disposable Chafing $12.50/each Serving Utensils Free upon request

Catering Made Easy